In the Press

Kelsie Checks Out Harbor Chicago!

The newest addition to the South Loop restaurants is Harbor Chicago! Starting their first week open as a part of Chicago’s largest food festival, Chicago Restaurant Week, there’s no place better than Harbor!

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Harbor  featured in Chicago Food Magazine’s January Dining Events

Harbor pays homage to the Great Lakes and local rivers with a locally-sourced menu curated by Chef Anthony Bernal. The restaurant will offer a charcuterie program, which is housed in a designated charcuterie room where Chefs will freshly cure meats in house, and a full raw bar offering oysters, shrimp, crab, lobster, and clams…

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Contemporary American Dining Destination, Harbor, Opens in South Loop

Parelta Hospitality, LLC is thrilled to announce new American cuisine dining destination, Harbor, opening Fall 2019 in the former Gioco space. Located in the heart of the South Loop at 1312 South Wabash, Harbor reinvents traditional American fare with a locally sourced menu… 

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Meet Mike Wienold and Mike Chernick of Timberwolf Slabs

We are two childhood friends who have a love for traveling, hiking, and being outdoors. Our passion for being in nature led us to a collaborative hobby of woodworking…

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